| #724579 in Books | 2012-07-17 | Original language:English | PDF # 1 | 6.70 x1.00 x6.00l,.75 | File type: PDF | 384 pages||2 of 2 people found the following review helpful.| I was very disappointed with this book|By Roger Mastrude|I was very disappointed with this book. I bought to take with me on a trip to Denver, like most customers I suppose. When I got there and opened it, I found lowest-common-denominator reviews in glowing prose of the more expensive Denver restaurants. I didn't feel I could trust any of them, and in fact got no benefit from|From the Back Cover|
Savor the Flavors of Denver & Boulder
The ultimate guide to Denver & Boulder, Colorado's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants ...
You can specify the type of files you want, for your device.Food Lovers' Guide to® Denver & Boulder: The Best Restaurants, Markets & Local Culinary Offerings (Food Lovers' Series) | Ruth Tobias. A good, fresh read, highly recommended.
